Saturday, April 29, 2006

What About Allergies? Part-2

Ideally, it is best to introduce foods that are less likely to produce an allergic reaction in baby. Avoiding foods such as egg whites, certain nuts such as peanuts, cow’s milk, corn, wheat, and some berries such as strawberries is recommended, as they are more likely to cause reactions. Instead, start with foods that are easier on baby's system. Some good ideas include: Apples Bananas Peaches Pears Carrots Squash Sweet potatoes Asparagus Oats Barley Brown rice

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